Effective and efficient cost and materials management for your food business will ensure the profitability and sustainability of your venture.

Enroll in this two-day seminar-workshop and learn all the practical strategies and valuable lessons you can immediately implement from a seasoned practitioner and book author on this topic. This training is highly rated by previous participants.

For immediate feedback, feel free to contact us in the numbers indicated below

Contact Details

(+63 2) 8556-8968/69 (+63 2) 8842-7148 (+63 2) 8425-9752 (+63 2) 8842-7159


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